GRILLED POTATO-PANEER SANDWICH WITH PEANUT DIP
GRILLED POTATO-PANEER SANDWICH
WITH
PEANUT DIP
Heyaa!
Friends. Today I am sharing POTATO-PANEER SANDWICH WITH PEANUT
DIP.
I
call it PP sandwich. It is very delicious and especially with peanut dip.
YUMMM!! Its kid's favourite dish.
You
can make it in a breakfast as well as in evening snacks. I just love it with a
cup of coffee :)
Please
try it and enjoy It :D
Preparation Time- 15 mins
Makes- 4 servings
Cooking Time- 20 mins
Categories-
Vegetarian.Indian.Breakfast.kid friendly
INGREDIENTS:-
For sandwiches:
Sandwich Breads- 8 Slices
Boiled Potatoes- 5 (in number)
Grated Paneer - 1 cup (180 gm)
Oil - 1 tbsp
Butter- 1 tbsp
Mustard seeds(Black)- 1 tsp
Sliced onion - 1 large
Chopped Green Chilies-4
Diced Carrot- 1/4 cup(half carrot)
Red Chili powder- 3 tsp
Turmeric powder- 2 tsp
Chaat Masala- 4 tsp
Green chutney- 2 tbsp
Salt- to taste
roasted crushed cashew nuts- 5
Chili sauce- 2 tsp
Coriander leaves-1 tbsp
For Dip :-
Roasted Pea Nuts(peeled)- 1 cup
Garlic- 8 cloves
Ginger- 3 tsp.
Oil- 1 tbsp.
Cumin seeds- 2 tsp.
Red Chilli powder- 2 tsp.
Garam masala - 1 tsp.
Milk - 1/2 cup
Coriander leaves- 1 tbsp
Chaat masala- 1 tsp
Salt- to taste
COME'ON FRIENDS LET'S COOK ;)
METHOD :-
For Sandwiches :-
Heat oil in a pan. Add mustard seeds, when it
splutter add sliced onions and chopped green chillies. Cook onions till golden
brown in color. Add salt and small diced carrot. Cook well.
Then add roasted cashew nuts and stir it well. Add
red chilli powder, turmeric powder and garam masala. Stir continuously.
Add red chilli sauce and grated paneer. Cook for some time.
Add boiled mashed potatoes and salt to taste. Put
chaat masala and chopped coriander leaves.
And cook properly.
Take one bread slice. Apply green chutney and
spread it properly. Take another bread slice apply PP masala (potato-paneer
masala) and spread it equally. Then close it with another slice of bread which
is having green chutney on it. And repeat the same for the next pair of bread
slices. Apply butter on both sides of the sandwich and place in a sandwich
maker and cook for 5 mins until it turns in golden brown in colour.
Your delicious PP sandwich is ready :D
For Dip:-
Take mixer grinder. Put roasted
peanuts, chopped coriander, oil, salt, red chilli powder, ginger, garlic, cumin
seeds, garam masala, chaat masala and milk.
Grind it properly until it gets in
smooth consistency.
Decorate dip with coriander
leaves and serve hot the grilled PP
sandwiches. :)
I
HOPE YOU WILL ENJOY MY RECIPE AND WILL TRY AT HOME.
PLEASE
COMMENT ON MY BLOG FOR ANY FEEDBACK AND APPRECIATION :)
I always pop here.. when ever I want to please my taste buds :D and trusT me , Master cheF SHIREEn :) never lets me down :) appreciating your receipe's . wiL try this and let you know :) infact its going to be delicious# :) thank you ;)
ReplyDeleteShreyash thank you so much dear..!! :)
ReplyDeleteI am glad to know that you are loving my recipes ..
hope like you everyone will know about it and will try and appreciate :)
Stay in touch for more amazing updates:)
Hi Shireen, this recipe does look quite delicious and easy to make. But I think for the uninitiated folks like me it would be very helpful if you could explain the preparation of green chutney also. And keep posting such delicious dishes, just reading the recipes brings water to my mouth.
ReplyDeletehi Zeshan, its good to hear that you like my recipe..
ReplyDeleteAnd definitely i will post different preparations of dips in my next blog..
Stay Tuned :)
And visit again for more delicious and easy recipes...
And about my hearty life :)